Bake'in Up a Storm for Rogue River Rafting Trips

Do you love fresh baked chocolate chip cookies? Well, we know our guests love 'em. That's why we've been baking up a storm for our Oregon Rogue River rafting and kayaking trips this year. We make sure that only the best, freshest ingredients go into these yummy delights.

And cookies aren't our only specialty. You'll be served java brownies and even a can't-be-beat rum cake! But these are just the sweets. We also hand make all our dips. Artichoke dip, red pepper/eggplant spread, black bean dip, heavenly hummus, and even our own blend of ranch dip! These are served with local-sourced vegetables and Oregon Kettle chips.

So if you are going to schedule an Oregon vacation this year, make it a memorable one. One where the rafting outfitter cares enough to bake with the finest ingredients and to buy fruits and vegetables from a local farmer.

About the Author: Joy Henkle owns and operates White Water Warehouse (WWW) with her husband, Bob Meister. Ever-interested in making their Oregon Rogue River rafting, kayaking, and hiking trips part of a very special Oregon vacation experience for their guests, Joy writes this blog to educate and inform WWW guests and readers about southern Oregon’s fascinating people, places, foods, and festivals. Questions? Joy can be reached at 1-800-214-0579 or fun@whitewaterwarehouse.com  Or visit Whitewater Warehouse's FaceBook page.