Gourmet Rafting Trips

Why is it that the June 2010 Whitewater Warehouse gourmet wine, food and rafting trip sold out in less than two months? The company had offered these gourmet Rogue River rafting trips several times over the last decade but none had ever sold out this quickly. The trip was so popular, Whitewater Warehouse had to open up a second 2010 gourmet rafting and kayaking trip to satisfy the appetites of their valued customers! This second trip has a bit of a twist to it. Whitewater Warehouse's friends, Dave and Diane who own southern Oregon-based Organic Nation Spirits, have agreed to serve signature martinis made with their organic Gin and Vodkas before dinner each evening.

This second trip is scheduled for August 29 - 31, 2010 and is a lodge-to-lodge rafting and kayaking adventure. "Lodge trips" simply means guests stay in rustic cabins each evening (the cabins have private, attached bathrooms/showers). Besides those yummy martinis, travelers will be served gourmet dinners paired with complementary wines by chef Matt Morse. Matt is an interesting fellow. Over his lifetime, he has been a rafting guide, owned upscale restaurants, owned a large-selection wine shop, and traveled extensively through Europe...searching for recipes, foods, and wines that tickled his taste buds.

This August 29 - 31, 2010 "Martini Madness" and gourmet food and wine trip is already 3/4 full (we have room for 24 guests) so don't hesitate to call Whitewater Warehouse or email them for further information. Email is: fun@whitewaterwarehouse.com  or call their friendly staff at:  1-800-214-0579.