Oregon Rafting Company Serves Up Local-Sourced Foods

We LOVE healthy, local-sourced food and it shows in all the menu items we prepare for our White Water Warehouse guests. All the dips, dressings, and salads are loving homemade--with many of the ingredients coming for our own Willamette Valley organic farms. Even the smoked Salmon that we offer our guests is caught by our owner (Bob Meister), smoked and packed by him as well! Served next to artisan cheese and crackers coupled with a fine glass of Oregon wine--shared with old (and new) friends at the end of a long day of rafting, kayaking, and/or hiking--life just doesn't get any better.

So folks ask what sets us apart from other rafting companies and I guess it just comes down to this. We are passionate about what we do and what we offer our guests--in every aspect of our business. We don't just send our guides down to the local mini-mart to mass purchase and pack food items. We oversee each and every morsel. So if the devil is in the details, we've got that one down. Even each tiny clove of garlic that we use in the dips and salad dressings is from our organic gardens...

Call our offices today and experience the difference....1-800-214-0579 or email us at: fun@whitewaterwarehouse.com We'd love to show you "the difference."